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Table 3 Identified proteins of D. seriata up-regulated (+) and down-regulated (-) in the presence of CMCa

From: Cytoplasmic- and extracellular-proteome analysis of Diplodia seriata: a phytopathogenic fungus involved in grapevine decline

Spot no.

Expression level

Ratio

p-value

Protein identity b

50

+

6.72

0.0001

Alcohol dehydrogenase

33

+

2.82

0.0001

Conserved hypothetical protein (Mitochondrial peroxiredoxin PRX1)

51

-

5.00

0.0082

Pc12g14620 (flavohemoprotein)

12

-

3.16

0.0102

Fructose-bisphosphate aldolase

35

-

2.96

0.0444

Hypothetical protein (piruvate kinase)

6

-

2.77

0.0025

Hypothetical protein (triosephosphate isomerase)

5

-

2.24

0.0008

Hypothetical protein (aldo/keto reductase)

40

-

2.07

0.0254

Hypothetical protein (heat shock 70 kDa protein, mitochondrial)

52

-

1.87

0.0045

Aldose reductase

13

-

1.56

0.0053

Glycolipid transfer protein

1

-

1.54

0.0022

Phosphoglycerate kinase

  1. aDifferentially expressed proteins were considered when the ratio of the %Vol average (3 gels) between strains was higher than 1.5 and the p-value deduced from the t-test was <0.05.
  2. bThe assignment of the biological or enzymatic function to the hypothetical proteins (based on BlastP analyses) is shown between parentheses and in italic characters.