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Table 3 Identified proteins of D. seriata up-regulated (+) and down-regulated (-) in the presence of CMCa

From: Cytoplasmic- and extracellular-proteome analysis of Diplodia seriata: a phytopathogenic fungus involved in grapevine decline

Spot no. Expression level Ratio p-value Protein identity b
50 + 6.72 0.0001 Alcohol dehydrogenase
33 + 2.82 0.0001 Conserved hypothetical protein (Mitochondrial peroxiredoxin PRX1)
51 - 5.00 0.0082 Pc12g14620 (flavohemoprotein)
12 - 3.16 0.0102 Fructose-bisphosphate aldolase
35 - 2.96 0.0444 Hypothetical protein (piruvate kinase)
6 - 2.77 0.0025 Hypothetical protein (triosephosphate isomerase)
5 - 2.24 0.0008 Hypothetical protein (aldo/keto reductase)
40 - 2.07 0.0254 Hypothetical protein (heat shock 70 kDa protein, mitochondrial)
52 - 1.87 0.0045 Aldose reductase
13 - 1.56 0.0053 Glycolipid transfer protein
1 - 1.54 0.0022 Phosphoglycerate kinase
  1. aDifferentially expressed proteins were considered when the ratio of the %Vol average (3 gels) between strains was higher than 1.5 and the p-value deduced from the t-test was <0.05.
  2. bThe assignment of the biological or enzymatic function to the hypothetical proteins (based on BlastP analyses) is shown between parentheses and in italic characters.