Table 4 Comparison of the expression levels of selected proteins (%Vol, mean ± SD) between control (N = 6) and quebracho-fed animals (N = 6)
From: Changes in mouse whole saliva soluble proteome induced by tannin-enriched diet
Spot N° | Control group | Quebracho group | Pa | Protein |
|---|---|---|---|---|
24 | 17.07 ± 41.23 | 110.87 ± 59.55 | 0.0099 | Not identified |
38 | 475.26 ± 272.43 | 110.99 ± 132.25 | 0.015 | Acidic mammalian chitinase precursor |
62 | 0.28 ± 0.02 | 0.44 ± 0.05 | 0.00015 | Salivary amylase |