Figure 3
From: Proteomic analysis of young leaves at three developmental stages in an albino tea cultivar
Two-dimensional electrophoresis gel of separated proteins at three developmental stages. The pre-albinistic stage (a), albinistic stage (b) and regreening stage (c). Proteins were separated in an IPG strip (pH 4-7) and in the second dimension on a 12.5% gel. Proteins that exhibited a significant expression change (≥ 1.5-fold, p-value ≤ 0.05) from stage a to b while from stage b to c are labeled in the figures.