Fig. 2From: Differential abundance analysis of mesocarp protein from high- and low-yielding oil palms associates non-oil biosynthetic enzymes to lipid biosynthesisOverlay of Cy3 and Cy5 gel images of a 2-dimensional DIGE gel. DIGE gels were produced for spot analysis using 13 cm IEF strips of pH 4–7 with 20-kVh focusing. Mesocarp protein from high yielding palms was labeled with Cy3 whilst mesocarp protein from low yielding palms with Cy5. A total of nine DIGE gels were produced for analysis from three biological replicates of 12, 16 and 18 WAP fruit. Numbers in the gel indicate the geographical position of protein spots in the mapBack to article page