Fig. 2

The number of identified proteins which might be associated with feeding process of lampreys. The number of identified ribosomal protein, heat shock protein (HSP), protein disulfide isomerase (PDI), protein phosphatase 2, thioredoxin (TRX), proteasome subunit and ubiquitin protein ligase in the 0 min, 10 min, and 60 min feeding groups was shown in panel a. The number of identified proteins related to anticoagulation including BGSP-1, cathepsin, serpin, natterin-like protein, deoxyribonuclease I and lipoprotein-associated phospholipase A2 (Lp-PLA2) group VII was shown in panel b. The number of cystatin, chitinase, dual oxidase, fibulin, Rab (G-protein) and transferrin was shown in panel c. The number of identified peroxiredoxin, catalase, prohibitin 2 (PHB2), superoxide dismutase, selenoprotein, cysteine-rich buccal gland protein (CRBGP), stomatin and saposin-like protein (SAPLIP) was shown in panel d