Figure 5From: Impact of three commercial feed formulations on farmed gilthead sea bream (Sparus aurata, L.) metabolism as inferred from liver and blood serum proteomicsRepresentative 2D PAGE of gilthead sea bream serum proteins in the 3 to 11 pH range. Spots showing a differential abundance in T12A, T12B and T12C, and having a valid protein identification are circled in the map, and information on their changes and identities is reported in Table 5.Back to article page